The Health Sciences Library is pleased to announce a new exhibition, Fire & Freedom: Food & Enslavement in Early America. 

The exhibit is on campus from July 30 – September 5, 2018 at the following locations:

July 30 – August 20: Medical Education Center Lobby
August 21: Basic Sciences Building Lobby
August 22 – September 5: School of Health Sciences & Practice 

Please join us for a reception on Tuesday, August 21, 2018 at 4:00 p.m. in the Basic Sciences Building Lobby, featuring a introduction by Marie T. Ascher, M.S., M.P.H., Lillian Hetrick Huber Endowed Director, followed by a lecture by Chancellor and Chief Executive Officer, Edward C. Halperin, M.D., M.A.

A discussion will follow. Light refreshments will be served.

The exhibition was created by the National Library of Medicine, National Institutes of Health and is brought to you by the Health Sciences Library.

Also, see our new database, Slavery in America and the World, offered for free from HeinOnline. Here you can find in-depth information about how “Meals can tell us how power is exchanged between and among different peoples, races, genders, and classes” and similar articles.